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Lunch & Dinner Menu
Chips & Dips
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Guacamole - MP
avocado, onion, cilantro
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Queso - 10
three cheese, onions, jalapeños
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Salsa - 9
tomatoes, jalapeños, garlic,onions
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Pico De Gallo - 8
diced tomatoes, garlic, cilantro
Starters
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Stuffed Poblano Pepper - 15
goat cheese, baby spinach, red sauce
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Ceviche - 16
shrimp, calamari, cilantro, citrus
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Rice Balls - 14
rice rolled with feta, ground beef, scallions, breadcrumbs
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Short Rib Chili - 14
braised short rib, black bean, onion, chipotle, monterey jack
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Calamari Mexicano (or make it Buffalo Style) - 17
lightly dusted & fried, jalapeño, chipotle aioli or tossed in buffalo sauce
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Loaded Nachos - 16
pico de gallo, monterey jack, avo crema (choose from short rib or blackbean)
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Quesadilla - 10
jack cheddar, pico de gallo, avocado créma
ADD: short rib 5 carne asada 5
pulled pork 4 chicken/buffalo chicken 4
cauliflower 3 veggie hash 3
pulpo 7 shrimp 7 -
Tangy Wings - 16
bbq w/ garlic aioli dipping sauce
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Oaxacan Chicken Soup - 10
braised chicken, vegetables, chipotle tomato base
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Chicken & Rice Soup - 10
braised chicken, rice & vegetables
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Empanada - 14
ground beef empanadas
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Mozzarella Sticks - 14
handrolled, always gf
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Add Or Sub Dairy Free Cheese - +3
Bowls & Salads
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Rancher's Bowl - 26
marinated flank steak or grilled chicken (or some of both), tomatoes, onions, jalapeños, fried yuca, rice, beans.
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Med-Mex Bowl - 16
snap peas, quinoa, bitter greens, pickled radish, cucumber, avocado créma
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Mexican Chopped Bowl - 15
romaine, bell peppers, red onions, jicama, zucchini, tomatoes, black beans, fresh corn, cilantro
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Mediterranean Salad - 15
arugula, tomatoes, onions, feta, dill
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Popojito Salad - 15
mixed greens, gorgonzola, oranges, cranberries, walnuts
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Spinach & Avocado Salad - 15
tomatoes and scallions
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Watermelon Salad - 15
cucumber, goat cheese, mint, diced watermelon
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Rice Bowl - 16
rice or quinoa bowl, add protein or veggies with lettuce, grilled corn, sweet plantains, pico, sour cream, or dressing
Bowl & Salad Add Ons (Excluding Rancher's Bowl)
*signature octopus 13, salmon 9, shrimp 9, carne asada 8, chicken 7, cauliflower 5, veggie hash 5, avocado 4
Tacos (Soft Shell or Lettuce Wrap)
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From the Land - 6
– braised short rib (sautéed onions, pico)
– lime & garlic chicken (avocado créma, pico)
– carne asada (avo crema, pico)
– pulled pork (house aioli, mango pineapple pico)
– ground beef (avocado créma, pico, cotija cheese) -
From the Sea - 6
– salmon (house aioli, mango pineapple pico)
– pulpo (aioli, mango pineapple pico)
– mahi mahi (mango pineapplepico, avocado créma)
– grilled cod (mango pineapple pico, avocado crema)
– cilantro & garlic shrimp (house aioli, mango pineapple pico)
– crispy calamari (chipotle aioli, jalapeño) -
From the Garden - 5
Avocado Créma & Pica de Gallo Toppings
– brussels sprouts & mushrooms
– cauliflower & tomato relish
– veggie hash
Entrées
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Chimichurri Skirt Steak - 32
served with truffle mashed potatoes & asparagus
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Burrito (Or Make it a Bowl) - 16
rice, beans, jack cheddar, pico de gallo, sour cream, avocado crema, cilantro, side of guacamole
ADD: flank steak 9 pulled pork 7
ground beef 6 chicken 7 short rib 8
mahi, pulpo, shrimp, salmon 9 veggie 5 -
Enchiladas - 25
chicken or pork served in a mole sauce with rice
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Pulpo a la Plancha - 32
charred & served with our mediterranean salad
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Fish & Chips - 26
dusted with cayenne infused rice flour, wild alaskan cod
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Tropical Salmon - 32
grilled salmon with rice, asparagus & tropical pico
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Fajita
hominy, black beans, jalapeños, onion, red & green peppers
flank steak 27 shrimp 27
chicken 26 octopus 28
steak & shrimp 27
steak & chicken 27
chicken & shrimp 27
veggie 25 (cauliflower or veggie hash)
served with hot tortillas pico, sour cream & avocado cream
Sides
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Yuca Fries - 8
with chipotle aioli
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Mexican Street Corn - 12
shaved grilled corn with aioli & cotija
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Grilled Brussel Sprouts - 10
with house aioli
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Rice & Beans - 7
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Truffle Cotija Fries - 10
truffle oil, cotija cheese
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Sweet Potato Fries - 8
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Charred Broccoli - 10
garlic aioli
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Sweet Plantains - 8
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Tostones - 8
w chimichurri sauce
Popojito Kids
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Cheese Quesadilla - 6
carne asada 5 chicken 4
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Burrito - 8
rice, beans, jack cheddar
carne asada 5 chicken 4 -
Ground Beef Tacos - 8
two ground beef hard shells with jack cheddar
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Chicken Fingers & Fries - 14
We are a 100% Gluten free, Celiac friendly environment. We take pride in using only quality ingredients including extra virgin olive oil, wild-caught fish & Angus grass-fed meats.
Ask your server about our hot sauce, apparel, or gift card selection available for purchase.
Please notify your server, the manager, or the chef if you have a food allergy.
Due to rising cost of goods, prices subject to change.