Lunch and Dinner Menu

Chips & Dips

Guacamole

avocado, onion, cilantro MP

Queso

three cheese, onions, jalapeños 10

Salsa

tomatoes, jalapeños, garlic,onions 9

Pico De Gallo

diced tomatoes, garlic, cilantro 9

Starters

Stuffed Poblano Pepper

goat cheese, baby spinach 12

Ceviche

shrimp, calamari, cilantro, citrus 13

Rice Balls

rice rolled with feta, ground beef,scallions, breadcrumbs 13

Short Rib Chili

black bean, onion, chipotle, monterey jack 10

CALAMARI MEXICANO

lightly dusted & fried, jalapeño,chipotle aioli 14

LOADED NACHOS

pico de gallo, monterey jack,jalapeños(choose from short rib or blackbean 14

QUESADILLA

jack cheddar, pico de gallo, avocado créma 6
short rib 5 carne asada 5
pulled pork 4 chicken 4
cauliflower 3 veggie hash 3

TANGY BBQ WINGS

garlic aioli dipping sauce 14

OAXACAN CHICKEN SOUP

braised chicken, vegetables, chipotle tomato base 6

Chicken & rice SOUP

braised chicken, rice & vegetables 6

Bowls & Salads

RANCHER’S BOWL

marinated flank steak or grilled chicken (or some of both), tomatoes, onions, jalapeños, fried yuca, rice, beans. 19

MED-MEX BOWL

snap peas, quinoa, bitter greens,pickled radish, cucumber,avocado créma 12

MEXICAN CHOPPED BOWL

romaine, bell peppers, red onions, jicama, zucchini,tomatoes, black beans, fresh corn, cilantro 12

MEDITERRANEAN SALAD

arugula, tomatoes, onions, feta,dill 12

POPOJITO SALAD

mixed greens, gorgonzola, oranges, cranberries, walnuts 12

SPINACH & AVOCADO SALAD

tomatoes and scallions 12

WATERMELON SALAD

cucumber, goat cheese, mint,diced watermelon 12

BOWL & SALAD ADD ONS
(EXCLUDING RANCHER’S BOWL)

*signature octopus 13, salmon 9, shrimp 9, carne asada 8, chicken 7, cauliflower 5, veggie hash 5

5TACOS
(SOFT SHELL ORLETTUCE WRAP)

FROM THE LAND – 6

– braised short rib (sautéedonions, pico)
– lime & garlic chicken (avocadocréma, pico)
– carne asada (avo crema, pico)
– pulled pork (house aioli, mangopineapple pico)
– ground beef (avocado créma,pico, cotija cheese)

FROM THE SEA – 6

– salmon (house aioli, mangopineapple pico)
– mahi mahi (mango pineapplepico, avocado créma)
– grilled cod (mango pineapplepico, avocado crema)
– cilantro & garlic shrimp (houseaioli, mango pineapple pico)
– crispy calamari (chipotle aioli,jalapeños)

FROM THE GARDEN – 5
(AVOCADO CRÉMA & PICO DEGALLO TOPPINGS)

– brussels sprouts & mushrooms
– cauliflower & tomato relish
– veggie hash