Lunch & Dinner Menu

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Dips & Chips

• Guacamole - MP

• Pico De Gallo - 8

• Salsa - 9

• Queso - 10

Starters

• Stuffed Poblano Pepper - 15

• Ceviche - 16

• Rice Balls - 14

• Short Rib Chili - 14

• Calamari - 17

  mexicano or buffalo

• Loaded Nachos - 16

  short rib or black bean

• Quesadilla - 10

  ADD: octopus 9, salmon 9, shrimp 9,
  carne asada 8, short rib 8,
  chicken 7, buffalo chicken 7, pulled pork 7,
  cauliflower 5, veggie hash 5, avocado 4, vegan cheese 3

• Wings - 16

  buffalo, tangy bbq, dry rub

• Oaxacan Chicken Soup - 10

• Chicken & Rice Soup - 10

• Beef Empanada - 14

• Handrolled Mozzarella Sticks - 14

• Stuffed Dates - 10

  wrapped in bacon w raspberry puree goat cheese, hot honey & crispy crushed chickpeas

Salads

• Mediterranean Salad - 15

  arugula, tomatoes, onions, feta, dill

• Mexican Chopped Salad - 15

  romaine, bell peppers, red onions, jicama, zucchini, tomatoes, black beans, fresh corn, cilantro

• Popojito Salad - 15

  mixed greens, gorgonzola, oranges, cranberries & walnuts

• Watermelon Salad - 15

  arugula, cucumber, goat cheese, mint, diced watermelon

• Craft Your Salad

  see Craft Your Salad Menu

Salad Add Ons
*signature octopus 13, salmon 9, shrimp 9, carne asada 8, short rib 8, chicken 7, buffalo chicken 7, pulled pork 7, cauliflower 5, veggie hash 5, avocado 4, vegan cheese 3

Bowls

• Rancher's Bowl - 26

  steak, chicken or both w tomatoes, onions, jalapeños, yuca over rice & beans

• Rice Bowl - 17

  rice or quinoa w lettuce, grilled corn, sweet plantains, pico, sour cream, or dressing

• MEDMEX Bowl - 17

  snap peas, quinoa, bitter greens, corn, radish, cucumber, avocado créma

Bowl Add Ons (Excluding Rancher's Bowl)
*signature octopus 13, salmon 9, shrimp 9, carne asada 8, short rib 8, chicken 7, buffalo chicken 7, pulled pork 7, cauliflower 5, veggie hash 5, avocado 4, vegan cheese 3

Tacos

• From the Garden (AVO, PICO) - 5

  – brussels sprouts & mushrooms
  – cauliflower & tomato relish
  – veggie hash

• From the Sea - 6

  - salmon (aioli, mp pico)
  - mahi (avo, mp pico)
  - grilled cod (avo, mp pico)
  - shrimp (aioli, mp pico)
  - crispy calamari (jalapeño, aioli)
  - pulpo (aioli, mp pico)

• From the Land - 6

  - braised short rib (onions, pico)
  - chicken (avo, pico)
  - carne asada (avo, pico)
  - pulled pork (aioli, mp pico)
  - ground beef (avo, pico, cotija)
  - bufallo chicken (blue ch, celery)

*AVO = AVOCADO CREMA (DF)
*MP = MANGO PINEAPPLE PICO

Entrées

• Chimichurri Skirt Steak - 35

  12 oz ny strip, truffle mashed potatoes & asparagus

• Burrito (Or Make it a Bowl) - 16

  rice, beans, jack cheddar, pico de gallo, sour cream, avocado crema, cilantro, side of guacamole
  ADD: flank steak 9 pulled pork 7
  ground beef 6 chicken 7 short rib 8
  mahi, pulpo, shrimp, salmon 9 veggie 5

• Pulpo a la Plancha - 32

  grilled pulpo served with our mediterranean salad

• Enchiladas - 26

  chicken or pork served in a mole or salsa verde sauce topped w sour cream & cotija cheese served w rice

• Fish & Chips - 26

  dusted with cayenne infused rice flour, wild alaskan cod

• Tropical Salmon - 32

  grilled wild salmon with rice, asparagus & tropical pico

• Fajita

  hominy, black beans, jalapeños, onions, red & green peppers served with hot tortillas, pico, sour cream & avocado crema
  flank steak 27
  shrimp 27
  chicken 26
  octopus 28
  steak & shrimp 27
  steak & chicken 27
  chicken & shrimp 27
  veggie 25 (cauliflower or veggie hash)

Sides

• Yuca Fries - 10

• Mexican Street Corn - 12

  chipotle aioli & cotija

• Grilled Brussel Sprouts - 10

• Rice & Beans - 8

• Truffle Cotija Fries - 10

• Sweet Potato Fries - 9

• Charred Broccoli - 10

• Sweet Plantains - 10

• Tostones - 10

Popojito Kids

• Cheese Quesadilla - 6

  steak 5 chicken 4

• Burrito - 8

  rice, beans, jack cheddar
  steak 5 chicken 4

• Ground Beef Tacos - 8

  2 hardshells w cheese

• Chicken Fingers & Fries - 14

• Fish & Rice - 15

  salmon or shrimp

Tapas

• Goat Cheese Bites - 14

  hot honey, fig jam

• Steak Chimichangas - 18

• Grilled Pulpo - 19

  over salad

• Pinchos - 18

  steak or shrimp skewers
  balsamic glaze

• Firecracker Shrimp - 14

• Chicken Taquitos - 15